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Creole Seasoning

Makes 30 servings


keeps about 3 months on shelf. yields about 3/4 C. Half recipe to fit into an empty spice bottle.

Ingredients
2 1/2T paprika
2T salt
2T garlic powder
1T black pepper
1T onion powder
1T cayenne
1T oregano
1T thyme
Directions
Combine all ingredients well. Pour into an clean, empty spice bottle.


Read more: http://caloriecount.about.com/creole-seasoning-recipe-r475016#ixzz16WTRWow8

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